From Auntie Cindy, Peter’s Mom
3 egg white
30 gm castor sugar (~2 tbsp)
40 gm ground almond powder
100 gm almonds flake
Beat egg white till bubble is form add in sugar and beat till stiff than fold in the ground almond powder. Than put mixture in pipping bag and pipe cookie out onto tray lay with non stick baking papper (very important otherwise cookie will stick to the baking tray and cannot be removed. Sprinkle almonds flake on top of cookies and bake for 1/2 an hour or until the back of the cookies is brown all through @ 150 degree
30 gm castor sugar (~2 tbsp)
40 gm ground almond powder
100 gm almonds flake
Beat egg white till bubble is form add in sugar and beat till stiff than fold in the ground almond powder. Than put mixture in pipping bag and pipe cookie out onto tray lay with non stick baking papper (very important otherwise cookie will stick to the baking tray and cannot be removed. Sprinkle almonds flake on top of cookies and bake for 1/2 an hour or until the back of the cookies is brown all through @ 150 degree
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